Quick and easy recipe today:

You will need:

– Wild Salmon

-Capers

-Fresh Thyme

-Sesame Oil

-Pesto

-Salt and Pepper

1. Preheat oven to 375
2. Place Salmon on baking dish and sprinkle with sesame oil (just a little bit).
3. Add pesto (to your taste). I do not add too much cause it will take away the salmon’s flavor.
4. Add some capers, salt and pepper. Top it with fresh thyme, amazingly yummy once it is crispy and baked.

It is a simple but yet SO delicious and healthy.

Hope you enjoy it.

Carolina