Who doesn’t like artichokes? It’s one of my favorite vegetables. They are so healthy and delicious. Today I prepared them with onion and bacon. These are the steps you need to follow. (I used organic, frozen, artichokes. But you can also use fresh artichokes).

• In a pan with a tablespoon of olive oil,  cook half a diced onion at medium heat. Once tender, add the bacon and cook.  
• Add the artichokes. Lower the heat and cover for 5 minutes. Stir often. Enjoy!

Easy and healthy cooking.

Keep glowing.

Much love.

C.