Everyone is asking for this recipe, so here it is 🙂 :

Beet chips recipe, how I made them using Gwyneth Paltrow’s book.

1. Preheat oven to 300 degrees F or 180 C
2.  Use mandolin to thinly slice the beet
3. Dress with olive oil, oregano, salt, & pepper
4. Place on baking sheet, lay the slices out in a single layer on the prepared baking sheets. Bake for 20 minutes, until golden brown.
5. Let cool completely on the baking sheet and store.

Delicious, you will see!!

Love,

Carolina