Our skin needs to breath, the same way our lungs breath for us. If you never clean you skin, it will clog, lose glow and eventually age sooner. I always clean my skin every evening with an oil based makeup remover. This is something I have been doing for ages. However, I learned the other … Continue reading
Timm Golueke is a very well known dermatologist, with a brilliant career and a passion for skin care. He created Royal Fern Skincare and patented his own natural formulation called Royal Fern Complex. He developed his skin care using ferns. We all know what ferns are, right? But did you know that…. Ferns were the … Continue reading
Summer comes and with it the moment to face the truth. Putting a bathing suit on can be frightening for anyone. Cellulite and water retention are probably the worst nightmares any woman can have. And it doesn’t get better after maternity, either. Getting rid of it, is not easy, but with consistency and a following … Continue reading
I never thought this was going to be as delicious as it was, even my husband loved it. Easy, tasty and fresh cauliflower tabulé. Try making it at home, you will love it. It’s so easy to do. Here are the steps to follow, for 2 people: Grab a cauliflower head, remove cauliflower florets from … Continue reading
Everyone is asking for this recipe, so here it is 🙂 : Beet chips recipe, how I made them using Gwyneth Paltrow’s book. Preheat oven to 300 degrees F or 180 C Use mandolin to thinly slice the beet Dress with olive oil, oregano, salt, & pepper Place on baking sheet, lay the slices out … Continue reading
Primer for the skin Continue reading
I usually never wear foundations but I always use bronzing powder in the mornings to give my face that touch of luminosity. Guerlain has one of my favorite bronzing powders. I’m sure you have all heard about Terracota, right? Well, they have reinvented the subtle natural-looking tan with Terracotta Light, the new powder that will wake-up … Continue reading
8 medium red, yellow, or orange bell peppers (about 4 pounds total) 2 tablespoons EVOO 1 diced onion 1 cup sliced french beans 1 pound lean ground beef 1 teaspoon kosher salt 1 can diced tomatoes, drained- or homemade tomato sauce. 1 cup shredded emmenatl cheese (4 ounces) First of all, preheat your oven to 375F or 180 C. … Continue reading
Hi all! Here is my version of the zoodles that you have been waiting for. Hope you enjoy them. The easiest way to do zucchini noodles is by using a spiralizer that you can find here. Any spiralizer will do, however. Recipe for 2 people: 3 zucchinis 3 tablespoons of olive oil Jar of pesto … Continue reading
Josie Maran has been around for some years, now. I discovered her brand when I was living in Connecticut, and I absolutely fell in love with ALL of her products. In fact, I have written other posts about her moisturizer in the past, check it here. Now that I have spent some days in Connecticut, … Continue reading
