Dinners are usually a lighter version of my lunch. I have dinner around 7:30pm, with my girls and husband and we usually enjoy having lots of vegetables. Tonight we made a fun version, “The Asian Mexican Taco Boats”. I think you will enjoy this recipe too.You will need some ingredients though, so get yourself a … Continue reading
Today I was in a hurry so I prepared myself this tasty veggie sandwich. Want to have one too? Here are the steps you should follow. Feel free to add any veggie you have in your fridge. I grill the bread Once it’s grilled, I spread avocado on it. I slice half of a zucchini. … Continue reading
I have used the recipe from the “Goop Clean Beauty” book for inspiration. This is my own version of it: Below are the ingredients you will need for the SALAD, it will make 2 servings: 1/1 cup of baby bok choy (thinly sliced) 1/2 cup of shredded romaine 1/2 cup of napa cabbage 1/2 cup … Continue reading
